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Fresh Meat throughout the Highlands & Islands
Our own licensed abattoir and cutting plant give us quality control and full traceability right to your door.
Our wholesale buyers use years of experience to select quality beef cattle and prime lambs from local farms and markets to ensure the perfect combination of muscle conformation and fat cover.
Bone-in or vacuum packed, from a single box to a full container, we can supply a complete range of wholesale meats, including pork & bacon, venison & game, home made sausages, pies, puddings and poultry.
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